New Orleans Food and History Walking Tour
Overview
This New Orleans food tour has every culinary taste covered. With a history-savvy guide leading the way, you’ll walk from classic Creole restaurants and neighborhood sandwich shops to hot sauce bars and artisanal candy stores. Visit up to five locations to sample diverse foods representing the breadth of Louisiana’s culinary heritage, including dishes like seafood gumbo, po-boys, muffulettas and pralines. Learn about the historical origins of each cuisine and, when possible, hear the chefs discuss their influences. Enjoy plenty of food on this afternoon tour.
Please note: all venues are subject to change based on availability. This tour features a set menu and does not have a gluten-free, dairy-free, pork-free or vegetarian option. However, please notify us of any food allergies (not aversions) during check-out.
What's Included
- Lunch
- Gratuities for servers at establishments
- Beverages other than water
- This tour does NOT have a gluten-free, dairy-free, vegetarian, and especially PORK-FREE option
- Please notify us of any food allergies (NOT aversions) during check-out. No PORK-FREE option.
- Gratuity for guide (optional)
Meeting Location
Chartres Street
New Orleans, LA 70130, USA
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
Toulouse Street
New Orleans, LA 70130, USA
What To Expect
Meet your guide in the French Quarter in the afternoon and begin your food tour of New Orleans at SoBou, one of three restaurants owned by the award-winning Commander’s Palace family. Sit down and relax as you are treated to three street food-inspired dishes that showcase modern New Orleans cuisine: fried pork cracklings, boudin balls with Creole mustard, and a BBQ Shrimp beignet.
Listen to a narrative history of Louisiana cuisine, starting with the culinary contributions of local American Indian tribes and leading to the arrival of the Europeans and West Africans who created its Creole flavors. You’ll hear about the unique geography of southern Louisiana, as well as the linguistic origins of dozens of local dishes, from beignets and étouffée to gumbo and jambalaya.
If you’d like, purchase a drink at the full bar before moving on to a stop at the Pepper Palace Hot Sauce Bar, where you can sample dozens of different hot sauces, BBQ sauces, dry rubs, seasonings and more.
Third stop is Leah’s Pralines, a candy shop established in 1933. After learning its history, taste a Creole praline and sample the bacon pecan brittle.
Next, bite into two New Orleans inventions: the muffuletta and the po-boy. Both are served at the funky dive NOLA Po-boys, a local joint with an immense menu. Discuss the 19th and 20th century history of the New Orleans' immigrants as you sample the fried catfish poboy on freshly baked New Orleans–style French bread before moving on to the slightly warmed muffuletta: an Italian-style sandwich of ham, salami, mortadella, provolone cheese, mozzarella cheese and New Orleans-style olive salad.
The next stop is Tujague’s, the second-oldest restaurant in New Orleans, serving up classic Creole cuisine since 1856. Discover the culinary contributions of the butchers of the French Market while you dig into one delicious dish: the Bavarian-style slow-cooked beef brisket.
Your final stop is Dickie Brennan's Tableau where you will enjoy a savory Seafood Gumbo. Tableau is owned and operated by a distinguished local restauranteur and located in the heart of New Orleans, the historic Jackson Square. By the time the tour ends happy hour will have started at Tableau.
The walking tour covers about one and a half miles (2.4 km) at a leisurely pace.
Additional Info
- Confirmation is instant and will be received at time of booking
- Wheelchair accessible
- Service animals allowed
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- Infants and small children can ride in a pram or stroller
- Infants are required to sit on an adult’s lap
- We do NOT offer a gluten-free, dairy-free, vegan/vegetarian, and especially PORK-FREE option.
- Operates in all weather conditions, please dress appropriately
- There is no charge for infants in strollers
- All venues subject to change based on availability
- This tour/activity will have a maximum of 16 travelers
Frequently Asked Questions
(7)Q: What is the cancellation policy for the New Orleans Food and History Walking Tour?
A: You can cancel up to 24 hours in advance of the tour for a full refund. For a full refund, you must cancel at least 24 hours before the tour start time.If you cancel less than 24 hours before the tour start time, the amount you paid will not be refunded.Any changes made less than 24 hours before the tour start time will not be accepted.Cut-off times are based on the tour local time (CDT). Read more Apr 2025
Cancellation Policy
Questions?
Our friendly customer support is here to help.
Activity code: C-6484NOLAFOOD
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